The Essence
The Slow Path: We champion "Slow Travel" not as a pace, but as a philosophy of presence. It’s the luxury of a conversation that doesn't end, a flavor that lingers, and the serenity of being fully where you are.
Regenerative by Nature: Our commitment is to the soil. We partner exclusively with those who restore the land—biodynamic family estates and artisans who are the guardians of Chile’s biodiversity. Your journey enriches the territory as much as it enriches you.
A Culture of Pleasure: The Identity of Joy
At Vinomade, we celebrate the Identity of Joy. We believe that true luxury is found in the sensory truth of a moment—the weight of a glass, the grain of the soil, and the vibrant flavors of a Living Table.
Our approach to gastronomy is visceral and seasonal. We connect you with pioneering producers who honor the slow cycles of nature. This is Slow Travel as a high-art form: an invitation to linger over a local pairing, to engage in a dialogue with a winemaker, and to rediscover the profound pleasure of being fully present.
We don’t just show you Chile; we invite you to taste its soul, slowly.
Luxury is the Quality of Attention. In a world that rushes, we choose to linger.
Most travel is a race to tick boxes. At Vinomade, we believe travel is a transformative tool—a bridge to the soul of a territory. We don't just move through landscapes; we immerse ourselves in them.
Meet Your Curator
The soul of Vinomade is a rare blend of technical mastery and sensory intuition.
Rocío doesn't just plan trips; she engineers narratives. With a background as a Winemaker and Agronomist, and a career spanning from the prestigious Domaine Leroy in Burgundy to Chile’s hidden valleys, she possesses a master’s understanding of terroir, biodynamics, and the human stories behind every bottle.
She uses her international expertise in Wine Marketing and her deep local roots to open doors that remain closed to others. For Rocío, every journey is a commissioned work of art, meticulously designed for those who demand expertise, authenticity, and a warm, personal touch.
Winemaker, Agronomist, and Territory Soul-Seeker.